Mellow, soft water nurtured in Yakushima, an island recognized as a World Heritage site
We bottled ground water from water that was selected as one of the 100 best waters in Japan in the Showa era. This water has nurtured many Yakusugi trees, including the 7,000-year-old Jomon cedar trees found in one of the most rainy areas in Japan. The mellow and smooth taste unique to soft water enhances the taste of beverages that are mixed with water, coffee, black tea, green tea, etc.

世界遗产之岛“屋久岛”所孕育出的温和软水
该地下水存在于日本屈指可数的多雨地，除了培育树龄高达7000年的绳文杉之外，还有为数众多的屋久杉，并被选为昭和的日本名水百选，将其水制作成瓶装水。软水特有的醇厚又柔软的口感，可作为兑水的水，也可让咖啡、红茶、绿茶等更加美味。

世界遺產之島「屋久島」孕育出的溫潤軟水
蘊藏於日本數一數二的多雨地區，孕育出樹齡高達7000年的繩文杉及繁茂的屋久杉，曾入選昭和日本名水百選的地下水，現在裝瓶送至顧客手中。軟水特有的溫潤柔和口感，用來兌酒或沖泡咖啡、紅茶及綠茶等，可更加襯托出飲品的風味。